


Science Moab talks to Morgan Sjogren about responsible stewardship and storytelling




Feeding the adventure (ROVA Magazine November 2019)
Eating Well (September 2019)
“Outlandish chronicles Sjogren’s two-plus years of life on the road and shares lessons like how to sun-dry tomatoes on your car hood, as well as 25+ recipes ranging from campfire blondies to her go-to burritos. The biggest takeaway: don’t overthink things.” —Sunset Magazine (May/June 2019)
5 Women Who Are Changing The face of Running
Runner’s World: Eat Like An Elite
National Monuments: Play, Love, Protect